We present a giant tuna sandwich ideal for dinner with friends or for a birthday celebration. This cold tuna cake is a variation of traditional tuna sandwich but with an XXL size. If you are looking for sandwiches recipes for parties, you have to try this snack that we show you in recipes.net.A mustard to intensify the taste. Dare to prepare it and send us your photos and comments!
| 🚻 2 Diners | 🕘 15m | 🍵 Cena | 🤯 Difness Low |
| Ingredients to make giant tuna sandwich: |
| 2 cans of canned tuna 1 can of sweet corn 3 units of pickles in vinegar 1 egg unit 4 slices of bread 3 tablespoons of mayonnaise 2 tablespoons of mustard dessert |
| ADDITIONAL CHARACTERISTICS: MIDDLE COST, |
Ingredients to make giant tuna sandwich:
1. We gathered all the ingredients to make the giant tuna sandwich. We prepare a homemade mayonnaise with mustard mixing 3 soups of mayonnaise with 2 teaspoons of mustard.
2. First, lets cook the egg in water for 10 minutes. Once cooked, we pass it through cold water, remove the peel and reserve. If you have doubts regarding this preparation do not forget to consult the tricks and tips to get perfect hard eggs.
3. In a bowl we mix the tuna along with the corn washed and drained.
4. Next, add the mustard and mayonnaise sauce and mix well.
5. We chop the tiny pickles and add them to the filling of our giant sandwich. The texture of this tuna filling for sandwiches is at ease, so you can follow in this way or crush everything in the blender to get a paste.
6. Next, we chop the cooked egg and incorporate it into the tuna filling with enveloping movements so that it does not crush.
7. We roasted the mold bread and we form the tuna cake with bread. To do this, we place a layer of bread, spread with the filling and continue with this process until the snack completed with a last layer of bread.
8. We can accompany the giant tuna sandwich with baked homemade totopos. If you like snacks of this type, we recommend Cuban sandwich or avocado sandwich with tuna.
