A rich recipe of salty fringes by the hand of Target = _blank re = NOFOLWLA Catina cuisine. From this fantastic recipe blog we get a step by step with which you will learn to prepare some vegetable fritters similar to fried corn pancakes, but full of spices and other vegetables. These snapped are irresistible and the combination of ingredients will give them A unique flavor that we assure you will love it. This type of fried salty fritters are perfect to eat them freshly made and serve as garrison or companion of other preparations. Do we try them? Supp/Suity
🚻 4 Diners | 🕘 45m | 🍵 Central | 🤯 Low Disturbance |
Ingredients to make fried salty fritters: |
3 eggs 120 milliliters of coconut milk 100 grams of flour with yeast 30 grams of cornmeal (¼ cup) 1 teaspoon of ground cumin 1½ teaspoons of ground coriander ½ teaspoon of ground turmeric 3 tablespoons Coriander seeds toasted and slightly chafadadas 225 grams of peeled violin pumpkin Padrón 250 milliliters of frying oil 1½ teaspoons of salt ½ teaspoon of ground black pepper |
ADDITIONAL CHARACTERISTICS: Cheap cost, fried |
Ingredients to make fried salty fritters:
1. We place the first eight ingredients, including coriander seeds, in a large bowl, along with a teaspoon of salt and a generous pinch of ground black pepper. We crush until you get a lump paste. To crush this you can use any kitchen robot or crusher such as the blender or thermomix if you have one at home.sup/su
2. Add the rest of the ingredients except peppers, that is, pumpkin, corn, onion, coriander and chili. We mix well to form the mass of our vegetable fritters.sup/su
3. When we have the dough ready we must heat enough oil in a median pan over live heat. When we check that it is very hot, we throw three tablespoons of the pasta in the oil and fry for 2 minutes. We make a pepper exerting a slight pressure on the buñuelo and continue fringing a more minutes. We turn it over and leave for another three minutes until it brown. We collate on a plate with paper and keep hot while continuing with the rest of the dough.
4. Serve the hot salty fried fritters and enjoy. This type of salty fritters is very easy to do and as you will see the mixture of spices gives you a very exotic and special flavor. chard.