The recipe that I share in recipes is superfacile, fast and very good. The puff pastry is very grateful and we can use it for both salty and sweet, although this time we will learn to prepare a salty snack with Frankfurts. Thus, these rolls are stuffed with Frankfurt and Cheese, they are ideal for preparing a weekend dinner, since they can be made before, they are left in the fridge until it comes to putting them in the oven and thats it. They can also be done for a snack by cutting them smaller. They like not only the kids, who eat it well, but we love the big ones. Keep reading and discover how to make a Frankfurt filling puff pastry.
| 🚻 3 Diners | 🕘 30m | 🍵 Enfarastadad Low | 🤯 |
| Ingredients to make Frankfurt filling puff pastry: |
| 6 Frankfurts (sausages) 1 rectangular puff pastry 6 slices of cheese 1 egg 1 handful of seeds 1 handful of grated cheese |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make Frankfurt filling puff pastry:
1. We prepare the ingredients. We stretch the puff pastry and cut it into 6 parts, we pass through the pan a little the sausages (this is optional) or use them without cooking previously, we have the prepared cheese slices and the egg we beat and reserve it.
2. We put in each rectangle of puff pastry a piece of cheese in slices.
3. on top of the sausages. The Frankfurts will put themselves on one side of the puff pastry, as seen in the photo.
4. We started winding the puff pastry in Frankfurt with cheese.
5. It must be well rolled and with the completely sealed edges.
6. We put paper to bake on a tray and, above, the puff pastry scrolls stuffed with Frankfurt.
7. We paint the rolls with the beaten egg, with the help of a kitchen brush.
8. Above, we sprinkle sesame seeds, grated cheese …, whatever we want!
9. We introduce the puff pastry scrolls with baked frankfurt at 180 ºC, placing the tray in the middle of the oven, and we leave them until golden.
10. We take out of the oven and serve. Warm, these puff pastry rolls stuffed with Frankfurt and Cheese are very good. More recipes in my blog target = _blank rel = NOFOLWCOCINANDO WITH MONTHES.
