A recipe based on two ingredients? Yes! It seemed almost incredible to me but … its true! A day wake up early, you want to have breakfast arepa but …, the flour is over! This is your case or any other, the important thing is that you do not possess the main product to prepare this delicious corn bread. Does that prevents an exquisite arepa for? Nope! It is an alternative for you to try a new way to savor this dish. For this reason RecipesGratis proposes a rich version of the Venezuelan bread: Rice barapas without flour/B. On the other hand, gluten intolerant and corn allergics will be very pleased with this appetizer. Also vegans and vegetarians can find an interesting alternative in rice arepas. Anyway, anyone who wants to taste a delicious, nutritious and with a familiar flavor will be delighted with the recipe. Continue reading and discover with us how to do rice sprains without flour.
| 🚻 3 Diners | 🕘 30m | 🍵 Breakfast | 🤯 Difness Low |
| Ingredients to make rice without flour: |
| 1 cup of rice (raw) 1 pinch of salt |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make rice without flour:
1. Prepare a cup of raw rice or use the leftovers of the previous day to prepare our gluten-free rice arepas.
2. Rice very well, until producing a couple of texture. Try to crush all the rice grains very well so that the sprawless arepas have a better texture.
3. In this step, you can place an egg or not. The texture of the cooked rice arepa is equally exquisite without egg and, in addition, it is suitable for vegans. However, the egg provides this appetizer softly inside and crunchy cortex on the outside. Yes you add the egg, remove very well, to incorporate all the ingredients. Then, knead with your hands.
4. When the texture is firm but does not crack and soft but does not fall apart, the ground rice sandpa without flour is ready to be used. Prepare several balls, 3 for this proportion.
5. to each ball give a disc shape and place them on a plate. As you can see, the eggless rice arepa is very white and the rice with egg is somewhat yellow. If you wondered, how to prepare rice sprains without flour? You already have the answer!
6. Now to cook the arepas without flour! Place the rice arepas in a very hot pan, turn around, go 8 minutes on each side.
7. Ready breakfast! Or dinner, snack, etc. Gluten intolerant will party with this delicious appetizer. This gluten -free rice arepa you can accompany it with any filling that you can think of. I guarantee you a breakfast, snack or unforgettable appetizer. Its crispy texture on the outside and soft interior is a guarantee of what I say. And if you want to discover other arepas recipes without flour, do not miss the following options:- Arepas of green banana without flour
– Auyama arepas without cornmeal
Do they cause you? Well, what do you expect, run to the kitchen and believe, believe. Meanwhile, I await your comments and a photo of your magnificent creation.
