Learn to prepare some empanadillas with oatmeal stuffed with chicken and light cheese to taste whenever you feel like it because they are super easy to make and comprehensive. Keep reading the steps we show you in recipes and get an easy and fast dish to make everyone enchant.
| 🚻 2 Diners | 🕘 30m | 🍵 Enfarastadad Low | 🤯 |
| Ingredients to make empanadillas with oatmeal: |
| 1 cud to paint |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make empanadillas with oatmeal:
1. Mix butter and salt with hot water to integrate completely.
2. Add the flour and mix the dough of oatmeal with your hands to homogenize. Not to get your hands dirty and with contaminating the dough, put on a better kitchen gloves.
Trick: If the mass of fitness empanadillas is too liquid adds a little more comprehensive oatmeal flour.
3. stretch the dough of oatmeal, stretch it and cut it into circles. You can use greased or silicone molds to form the empanadillas or directly fill them on a baking sheet lined with vegetable paper.
Trick: You can even use molds for muffins or muffins if you want. You just have to tighten them from the upper ends to close the FIT empanada.
4. Place the fried chicken filling shredded inside the oat empanadillas and add the cream cheese or grated light cheese. Then bake until golden brown (with the preheated oven at 180 ° C for about 20 minutes).
Trick: brush the dough of oatmeal with a little beaten egg to make it more appealing and brilliant.
5. Once baked you can already taste these empanadillas with chicken oatmeal and integral cheese so tasty and easy to do. Don forget to try other empanadillas recipes with flour of different types if you don want or you can use wheat: wheat: – Quinoa empanadas
– Maduro banana empanada
– Gluten -free tuna empanadillas
– Cassava empanadas with chicken
– Gluten -free empanadas mass
