The crepes of French origin are the most popular recipes that exist, since they can be accompanied by any kind of ingredients, and that is that sweet and salty crepes can be made, combining original and delicious ingredients. On this occasion we will learn to make some filling crepes Cheese, mushrooms and tomato, a perfect preparation for breakfast time or even for a light dinner. These salty crepes are very complete food that will help us start the day with a lot of energy. He continues at recipes.net and discovers step by step how to perform these delicious stuffed crepes, a recipe that enchants the whole family.
| 🚻 2 Diners | 🕘 30m | 🍵 Breakfast | 🤯 Difness Low |
| Ingredients to make crepes stuffed with cheese, mushrooms and tomato: |
| 150 grams of flour 1 Egg unit 100 milliliters of milk 80 grams of mushrooms 2 sheets of mozarrella cheese 1 tomato unit 2 teaspoons of butter 1 pinch of salt 1 handful of pepper pepper pepper |
| ADDITIONAL CHARACTERISTICS: Cheap cost, ideal accompany with natural juice, iron |
Ingredients to make crepes stuffed with cheese, mushrooms and tomato:
1. Before performing these salty crepes, the first step is to enlist all ingredients.
2. To make the crepes, in a bowl mix the flour, the egg, the milk and a pinch of salt. Stir everything until you get a totally homogeneous mixture, free of lumps.
3. Add a teaspoon of melted butter to the mixture and stir very well until you get a homogeneous consistency.
4. In an antihaderente pan, add a little of the mixture in the center and spread quickly until you get a thin crepe. Cook on both sides for 3 minutes over low heat.
5. apart in another pan with butter, add the laminated mushrooms and when golden brown, add the tomato cut into seedless cubes. Cook over low heat until you release your juices, finally salt and pepper.
6. Add on one side of the crepe the cheese sheets, the mixture of mushrooms and tomato, close the crepe and cook over low heat until the melt cheese.
7. Finally serve cheese crepes, mushrooms and tomato. Enjoy this dish with some delicious fried eggs and a fruits, a full breakfast to start the day. If you liked these salty crepes, you have some comment or restlessness, give us your opinion.
