Cold canapés always help us solve a last minute meeting, so it never hurts to have a good list of easy and fast snacks that we can prepare without complications at a given time. Well, if you agree with this statement, here we have a crab canapé recipe with perfect mayonnaise to add to that list. Prevent attention to all the details and enjoy preparing a delicious appetizer for your guests. In addition, in the last step we explain that other uses can give this mixture of crab and mayonnaise that in addition to delicious is super versatile.
| 🚻 5 Diners | 🕘 10m | 🍵 Enfales | 🤯 Diverse |
| Ingredients to make crab canapés with mayonnaise: |
| 1 whole lettuce ½ pack of crab or surimi sticks |
| ADDITIONAL CHARACTERISTICS: Cheap cost, without cooking |
Ingredients to make crab canapés with mayonnaise:
1. First brings together all ingredients. In the photo you can see the variety of lettuce used to prepare these easy cold canapés. As for the quantities, everything is relatively to taste, the ham can be purchased in slices or in taquitos if you prefer. And if you want, you can make homemade mayonnaise with the recipe step by step of recipesgratis.
2. Lava and short in small pieces lettuce, ham and crab sticks. You can do it by hand or use a chopper, in any case try to chop everything more or less equal. Add the mayonnaise, season to taste and remove everything well. Reserve the mixture of crab and mayonnaise in the fridge until serving, taking into account that you must wait for at least half an hour.
3. When it is time to serve your crab canapés with mayonnaise, remove the mixture from the fridge and distribute generous portions on each toast of bread. You can also use canapés, integral toast or simply salty cookies. These types of mixtures are also perfect for preparing salads or even sandwiches, you decide how to serve it. To enjoy!
