Burritos are exquisite entries from Mexico-American gastronomy, since they are prepared mainly on the borders of northern Mexico, combining merely Mexican dishes with the popular flour tortilla, commonly used in North America. Giving as a really delicious entry that is perfect for all tastes, since it can be prepared with a wide variety of different landfills. This is why this time in recipes we bring for you a delicious recipe of some rich sausage burritos and Mexican cheese, that is, they will have a stuffing of choriquesso, which makes them even more exquisite and that are very easy to prepare and also very fast. Let yourself be with us and discover how to do sausage burritos. Youll see that you will love it, so you can miss it for anything.
| 🚻 4 Diners | 🕘 15m | 🍵 Centralness | 🤯 Low Disturbance |
| Ingredients to make choriqueso burritos: |
| 300 grams of chorizo 300 grams of strand cheese 2 cups of black bean refrito 4 pieces of flour tortillas for borito ½ onion |
| ADDITIONAL CHARACTERISTICS: Cheap cost, nothing spicy, ideal accompany with beer, fried, |
Ingredients to make choriqueso burritos:
1. In the following image you can observe the necessary ingredients to prepare these delicious choriqueso burritos, do not miss any detail.
2. To start finely chop the onion, and once ready we place it in a pan with previously heated oil and let it sail for a moment.
3. Once the onion is observed transparent, add the sausage and let it be completely brown, we constantly move to prevent it from burning.
4. Once we are observed completely golden we remove from the heat, and add the sphered cheese especially the sausage, and with the heat that this saves, the cheese will melt gratin the sausage.
5. To start mounting the sausage and cheese burritos, to the flour tortilla we add a little of the black beans.
6. Following the Refrily Bean, to the flour tortilla we add the choriqueso that we just prepared.
7. We wrap in the form of a taco, thus forming our Mexican burrito, and we carry it out to seal and brown slightly.
8. And ready! We serve the hot choriqueso burritos accompanied with our favorite sauce.
