Mexican chimichangas are an excellent entry, they are perfect to open the appetite and look forward to the main course; And in addition to being very popular because of its incredible flavor, it is a dish that will enchant young and large, there are in an infinity of styles and flavors according to the region in which they are prepared. On this occasion in recipesgratis. Net we will teach you step by step how to make some delicious chimichangas chicken tinga accompanied with strand cheese to give them a touch of fantastic flavor. We invite you to accompany us in this delicious preparation, when you try the chimichangas of chicken and cheese you will not want to stop to repeat again and again, since it is a super simple and exquisite recipe.
| 🚻 12 Diners | 🕘 1h 30m | 🍵 Between | 🤯 Low Disturbance |
| Ingredients to make chimichanga chicken and cheese: |
| 1 chicken breast ½ kilogram of white onion ½ kilogram of red tomato 400 grams of strand cheese 24 pieces of flour tortilla 2 cloves of garlic 1 pinch of salt 1 pinch of pepper 1 tablespoon of chicken consome powder 1 small can of chipotles chiles |
| ADDITIONAL CHARACTERISTICS: Cheap cost, nothing spicy, fried, |
Ingredients to make chimichanga chicken and cheese:
1. In the following image you can observe the ingredients that we will use for the preparation of our chimichangas of chicken and cheese, pay close attention so that nothing escapes you. Remember to gather all the ingredients prior to the realization of the recipe, it will help us to save time in its elaboration.
2. Lets start our preparation by cooking the chicken breast. For this we place it in a saucepan with enough boiling water to cover it, add a piece of onion, garlic and salt. We let it cook over high heat for approximately 20 minutes.
3. Meanwhile, in another saucepan we place water and let it boil for a moment. Once it is boiling, we add the red tomatoes along with another piece of onion, a clove of garlic and also a pinch. We let them sneak over high heat for approximately 10 minutes.
4. On the other hand, we take the remaining onions and begin to cut them into Juliana, as we can see in the following image. We must ensure that they are not very rough but not very thin, of a medium thickness they will be perfect.
5. Once the red tomatoes have been cooked, we remove them from boiling water and place them in the blender along with the onion, garlic, a pinch of salt. We add the chipotles chiles, the spoon of dust chicken consome and proceed to liquefied until a homogeneous sauce is obtained. Once ready we reserve a moment.
6. On the other hand, once the chicken breast is cooked we removed from hot water and let it cool for a moment. When we are already at room temperature, we stun it perfectly and season with a pinch of salt and pepper. We reserve a moment.
7. In a saucepan with previously heated oil, we fry all the onion that we slight, add a pinch of salt and move constantly until it is observed somewhat transparent, this will tell us that it is ready.
8. Once the onion is ready, we add the sauce we prepare to the pan a moment and let it season very well over medium heat. This process will take you approximately 5 minutes.
9. To end the filling of our chimichangas chicken and cheese, add the chicken debrising to the pan and lets revole well. We let the whole stew season together, keeping cooking over medium heat for another 10 minutes.
10. Once our chicken tinga is ready we can build Mexican chimichangas. To do this, we take a flour tortilla and in the center of this we place a little of the stew and some pieces of cheese, as we observe in the image.
11. Now we fold the banks to the center, with the purpose of wrapping the filling, as we can see in the image. To hold these shores and that our chimichanga does not lose its shape, we will hold it with a stick.
12. Now we place them in a pan, with previously heated oil, and fry until brown. We remove them from the oil and place them on an absorbent paper to remove excess fat.
13. And ready! We can enjoy these delicious chimichanga chicken and cheese, a Mexican snack that you can accompany with a little steamed vegetables, it is perfect. A good benefit! If you want to learn more about Mexican cuisine, you can also take a look at the recipe for chicken flutes or popular Mexican ski.
