Chicken pita recipe

This delicious version of the chicken pita that presents Star FP is a delicious sandwich made with a filling where the chicken is the protagonist, but that mixes with almonds and celery gives an exotic and special touch to the whole set. Something different and is still step by step this easy recipe for chicken pita. In addition, this dish is ideal to adjust it to everyones taste since you can add the extra ingredients that you like the most.

🚻 1 Diner🕘 10m🍵 Main Diver🤯 Dictation
Ingredients to make chicken pita:
1 unit of bread
1 piece of chicken breast
1 branch of celery
1 tablespoon of mayonnaise
1 handful of almonds
extras to taste
ADDITIONAL CHARACTERISTICS: Average cost

Ingredients to make chicken pita:

1. The first thing you should do is gather all the ingredients and then start by cooking the chicken. To do this, put it in a pot with water until it covers it and carries over high heat. Remove when you see that the meat is white and cooked. You can add different ingredients in the water to give more flavor to the chicken, such as salt, pepper, dust concentrated broth, onion or peppers. If you have doubts, you can check the chicken sandwich recipe with avocado where a similar procedure is carried out.

2. When ready, drain and let it cool. Once you can manipulate it, disinfolves the chicken piece until everything is left in fine strips. Take advantage and cut the celery and crush the almonds.

3. Now, mix the chicken in a bowl with the rest of the ingredients and also add the mayonnaise. Check the seasoning and add salt and pepper until it is to your liking.

4. Open the pita bread and heat slightly in a pan, then fill with the mixture of chicken, celery and almonds and add the extras you want, such as tomato, cheese or lettuce.

5. If you prefer, this pita recipe with chicken, you can also do it with sauteed chicken. Enjoy this chicken sandwich and serve at dinner time or for a weekend meal. For more varieties, from recipesgratis.net we recommend trying the pita sandwich with chicken and mustard, it is delicious!

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