Who does not like a good spine snack with cheese? And if we take it in a relaxed atmosphere, with friends or family, laugh Species and this time I bring you a loin fillet snack that we always prepare at home. We will only need simple ingredients to enjoy this delicious cheese marked loin snack that I propose to take warm but how cold it is also very good. As long as you prepare it, do not forget to go through my blog target = _blank rel = NOFOLWLOS SWEET SWEETS OF CUCA where you will find many more recipes.
| 🚻 2 Diners | 🕘 15m | 🍵 Centralness | 🤯 Low Disturbance |
| Ingredients to make cheese marked loin: |
| 1 Bread of bread 6 slices of spiked tape to the salt 100 grams of tender cheese 1 tomato |
| ADDITIONAL CHARACTERISTICS: Cheap cost, little spicy, grill |
Ingredients to make cheese marked loin:
1. First of all, to prepare this marinated loin snack with grace cheese or crush the tomato and reserve it. Then we cut the cheese into slices and split the bread bar in half.
2. Next, we open each of the halves of the bread and spread them with the tomato, then we put three fillets (finite) of loin to the salt in each snack and on this a few slices of cheese. We close with the other half of the bread.
Trick: We can also put the tomato in place instead of grated or crushed in the loin fillet snack.
3. Finally, we put the spiked spiked with cheese on the grill or the hot grill and toast it. We remove it when they are warm and with molten cheese. It only remains to enjoy!
Trick: We can also eat the spine snack with unstailed cheese, it is a very rich option to take to the beach or the field!
