Calabacin Quiche Recipe

Calabacin quiche is a classic that could not be missing at recipes.net. So if you don know how to make a quiche from Calabacin and Bacon, stay with us and get a look at this step by step that will help you prepare a homemade, exquisite zucchini quiche and in a simple way. Try this easy quiche and what do you think!

🚻 4 Diners🕘 1h 30m🍵 Main Dipe🤯 Difficult Distraction
Ingredients to make zucchini quiche:
1 Frozed Quebrada Mass sheet
1 Calabacín
3 eggs
½ onion
200 milliliters of liquid cream or milk cream
bacon in tacos
1 handful of grated cheese emmental
salt
ground pepper (black or white)
aceite or butter
ADDITIONAL CHARACTERISTICS: Cheap cost

Ingredients to make zucchini quiche:

1. The first step to prepare this quiche of zucchini and bacon is to gather all the ingredients we need. Then, itch the onion and put it in a pan with a little oil or butter over low heat.





2. Next, wash and pump the zucchini in small pieces without peeling it, and add it to the pan. Rehogy together with the onion. This is the main ingredient of our easy homemade quiche so it should be well done.





3. Do the same operation with the bacon: Picalo in taquitos if it is not cut yet and add it to the pan to saute it with the rest of the ingredients of the quiche of zucchini. Salpimiento the filling of homemade quiche to taste.





4. Then preheat the oven at 180ºC above and below and beat the eggs in a container. Add the milk and the previous poach and remote everything well.





5. Then take a quiche mold and form it with the frozen broken dough. Click the base of the dough with a fork, a vegetable paper to measure and cover it with some dried legumes (chickpeas, beans or lentils will serve) to make weight. Bake the mass of the quiche of zucchini and bacon about 10 minutes. What dried legumes do on top is to help the mass of the quiche not slight, but be flat to fill it.





6. Once baked, remove the plant paper and dry legumes of the zucchin quiche mass and turn the mixture we have prepared. Sprinkle above with quite grated cheese and switch it to put in the oven a few more minutes until the zucchin and bacon quiche is gratin.

7. The voilà! Our zucchini quiche is already ready to eat. Remember that you can make this easy homemade quiche or make it of another type by changing the ingredients of the filling. If you are interested here, we leave you with an easy homemade quiche recipes and for all tastes:- Vegetable quiche

– Quiche Lorraine

– Spinach Quiche





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