Whether in kilo or in taco, in Mexico, barbecue is one of the most famous disterming dishes during weekends. Depending on the region, one meat or another is chosen to prepare it. So what do you think of rich beef barbecue tacos? They are ideal for family lunch! The tasty taste of soft beef, seasoned with different spices and served on a corn tortilla is an experience. It could look like a simple taste recipe, but believe me that the cooking of the meat has its joke, so keep reading And discover how to make barbecue tacos here, in recipesgratis.
| 🚻 4 Diners | 🕘 45m | 🍵 Main | 🤯 Diping Difference |
| Ingredients to make barbecue tacos: |
| 1½ kilograms of beef for barbecue 1 pinch of salt to taste 1½ liters of water 5 teeth of garlic peeled 5 laurel leaves Pinch of improvena 1 piece of white onion 2 tablespoons of chili broken dry (ocpanional) para serve :: onion coriander fresh corn tortillas spicy sauce lemon lemon lemon lemon lemon lemon lemon lemon lemon lemon lemon lemon lemon lemon lemon lemon lemon lemon lemon lemon lemon |
| ADDITIONAL CHARACTERISTICS: MIDDLE COST, Pressure Olla, |
Ingredients to make barbecue tacos:
1. The barbecue tacos recipe begins by cutting the beef. You can use chambarete, skirt or any other cut that is dishemed easy.
2. In a pot with 1 liter and a half of water, add the garlic cloves, the bay leaves, the entire black peppers, a pinch of dry oregano, a pinch of thyme, a pinch of improved, a piece of onion, salt to taste and, optionally, dry broken Chile. Let it begin to boil.
3. When it is boiling, add the beef, lower the fire and let everything be cooked together. The cooking time will depend on the type of pot, if you use pressure pot, it will be enough with about 30 minutes, while if you decide to use a conventional pot it will take about 2-3 hours, since you need the meat to be soft and easily disinfolves.
4. While the meat is cooking, it finely pike a medium onion and a coriander branch. Reserve both ingredients to continue with the barbecue taco recipe.
5. When the meat is ready, remove it from the pot and undo it with the help of a fork or let cool slightly and undo it with your hands.
6. Now it only remains to assemble the barbecue tacos, so that the corn tortilla heats, add the barbecue and, finally, add chopped onion and coriander to taste. Do not forget to add a few lemon droplets and the spicy touch with a good sauce. Make this recipe at home, tell us what you thought and if you have an extra ingredient you put, cook! Do you want to prepare your own dough for tacos? Don miss our recipe!
