In Mexican gastronomy, Molotes are a traditional recipe in many of the countrys states. Generally, they are made of male banana with some filling, whether meat, cheese or beans, depending on the style of each region. If you do not know them or you still don know how to do them, at recipesgratis.net we present a style of so many of this dish. In this way, we will prepare some banana molottes with cheese, an easy, practical, accessible and quite delicious recipe, you will be sorPeter!
| 🚻 2 Diners | 🕘 45m | 🍵 Central | 🤯 Low Disturbance |
| Ingredients to make banana molottes with cheese: |
| 2 male bananas 100 grams of strand cheese ½ tablespoon of chicken consommé powder 1 cup of ground bread ½ cup of acid cream 1 piece of lettuce 3 tablespoons of oil |
| ADDITIONAL CHARACTERISTICS: Cheap cost, nothing spicy, fried, |
Ingredients to make banana molottes with cheese:
1. We present the ingredients to be used for this Mexican recipe.
2. We are going to start the molot plate with cheese slicing the bananas with the peel included. Then, we put them in a saucepan with boiling water and leave them for a while until they are soft to the touch.
3. Once the bananas are soft, we let them cool for a moment and remove the peel.
4. We crush the bananas until obtaining a soft and manageable dough, add a pinch of chicken consommé powder to improve the taste of male banana molottes.
Trick: You can omit the chicken consommé powder, since it only adds a touch of flavor to the Mexican recipe.
5. We take a little of the dough obtained, we form a small, slightly thick tortilla, and add the cheese in the central part of it. Thus, we fill the banana molotes.
6. We close the tortilla and give croquette shape to the mass of male banana, avoiding crack formation so that the cheese does not come out during cooking.
7. We take some ground bread and cover the banana molotes stuffed with cheese.
Trick: If you prefer, you can use wheat flour instead of ground bread.
8. We take them to a pan with hot oil and fry the male banana molotes everywhere.
9. Once they are ready, we place them on absorbent paper to remove excess oil.
10. And voila! You can already enjoy these delicious banana molotes with cheese, an easy, fast and fold Mexican recipe. You can serve them with a little sour cream and a lettuce salad, prepare vegetarian tacos if you do not consume animal meat or, on the contrary, with beef wire. Bon Appetite!
